Lemon Ginger Iced Coffee Recipe

July 22, 2014  //  Coffee Category: Gevalia, recipe

 

Lemon Ginger Iced Coffee Recipe

 

This recipe comes from Gevalia. It makes for a nice spring or summer cool coffee treat.
Directions:

  • Place 9 scoops Gevalia ground coffee, 1Tbsp lemon zest and 1/2tsp ginger in filter basket of your coffeemaker.
  • Use 6 cups of water to brew, stir in 1/3 cup honey.
  • Refrigerate until cool, serve over ice

Mocha Coconut Morning Smoothie Coffee Recipe with Gevalia Kaffe coffee

June 28, 2014  //  Coffee Category: Gevalia, recipe

Mocha Coconut Morning Smoothie Coffee Recipe

 

Mocha Coconut Morning Smoothie Coffee Recipe with Gevalia Kaffe coffee

This smoothie coffee recipe was posted on the Gevalia.com website via Kraftrecipes.com. It is packed with lots of nutrients and of course COFFEE to get you going in the morning.

 

Ingredients

 

1/2 cup  rolled oats
1 Tbsp.  BAKER’S ANGEL FLAKE Coconut
1 Tbsp.  unsweetened cocoa powder
1/2 cup  plain or vanilla Greek-style yogurt
1/2 cup  lite coconut milk
1/2 cup  chilled GEVALIA Bold Majestic Roast
1 banana
1 Tbsp.  honey

Directions:

  1. COMBINE oats, BAKER’S Shredded Coconut, and cocoa powder in your blender. Pulse until all ingredients are well mixed and powdery.
  2. ADD Greek yogurt, coconut milk, and GEVALIA Coffee and blend until dry ingredients are well incorporated and mixture seems smooth.
  3. ADD banana and honey and pulse a few more times until mixture is smooth. Serve immediately or chill in fridge until ready to drink.

Gevalia Hazelnut Coffee 30% off

March 01, 2014  //  Coffee Category: Gevalia, recipe

 

Gevalia Hazelnut Coffee 30% off offer

Gevalia coffee of the month for March 2014 is Hazelnut. Get 30% off Gevalia Kaffe Hazelnut coffee.

 

About Gevalia Hazelnut coffee

Smooth hazelnut flavor combined with a hint of vanilla flavoring says “Hello!” to the nose and taste buds in this enticing brew. The Arabica beans are gently roasted, releasing the mellow flavor of this delicious treat.

Ingredients: Decaffeinated Arabica Coffee, Artificial and Natural Flavor

NET WT: 8OZ (APPROX. 23 SERVINGS)

 

A Hazelnut coffee recipe to try with Gevalia Hazelnut coffee:

Hazelnut Macchiato Coffee

makes 3 servings

Ingredients

  • 18 ozs cold water
  • 1/2 cup Gevalia Hazelnut coffee (ground decaffeinated)
  • 2/3 oz cocoa (hot cocoa mix acceptable)
  • 3/4 tbsp caramel syrup/ice cream topping
  • 1 tsp cream (optional)
  • 1/4 tsp hazelnut syrup (sugar-free, hazelnut or vanilla flavor)
  • sweetened whipped cream (optional)

Directions:

  1. Put water in drip coffee maker.
  2. Put ground coffee in filter in coffee maker. Push button. Let drip.
  3. Pour cocoa into 18 – 20 ounce mug. 
  4. Add caramel sryup or topping.
  5. (Optional:) Add a 1 teaspoon cream or half and half.  
  6. Add a hazelnut or vanilla flavored sugar syrup. 
  7. Pour in prepared coffee. Stir well until cocoa is dissolved.
  8. (Optional:) Top with whipped cream.

Flavored Cappuccino Recipe

January 05, 2014  //  Coffee Category: coffee, recipe

 

Flavored Cappuccino Recipe

 

This is a flavored Cappuccino recipe from Café Britt.   Make coffeehouse style drinks at home with this cappuccino recipe. Choose the flavored syrup of your choice to flavor. Torani has some tasty flavors.

 

Ingredients:

  • 1 1/2 Café Britt Espresso
  • 6 oz of frothed milk
  • 1/2 oz flavored syrup
  • Cinnamon to your liking

Preparation:

  1. Place the syrup in the bottom of the cup, then a bit of foam.
  2. Place the spoon near the foam and add hot milk over it.
  3. Pour the espresso (previously prepared in a pitcher 3 oz) into the center of the foam, then add more foam and sprinkle with cinnamon.

 

Flavored Cappuccino Recipe and image courtesy of Café Britt!.  The espresso used in this recipe can be found at Café Britt, see details here

 

find more do it yourself coffeehouse style coffee drinks at home recipes here

Banana Cream Pie Latte coffee recipe

January 04, 2014  //  Coffee Category: recipe

 

Banana Cream Pie Latte coffee recipe

 

Banana Cream Pie latte ingredients

  • 1 cup (8 ounces) of milk
  • 1 shot espresso (or 1/2 cup strongly brewed coffee)
  • 2 tbsp Torani French Vanilla Syrup
  • 1 tbsp Torani Creme de Banana Syrup

 

Steam milk and Torani syrup together into a tall glass and add espresso.

Garnish with
whipped cream

 

Some options for espresso:

Gevalia Pumpkin Spice Coffee 40% off and Pumpkin Spice Latte Recipe

September 08, 2013  //  Coffee Category: coffee, Free Shipping, Gevalia, recipe

Pumpkin Spice Coffee 40% off
Pumpkin Spice Latte Recipe

 

Pumpkin Spice Coffee 40% off and Pumpkin Spice Latte Recipe

 

Gevalia Pumpkin Spice Coffee Pumpkin Lattes, it is that time of year again!

The Gevalia coffee of the month is Pumpkin Spice.  Perfect for use with the Pumpkin Latte Recipe below.

Gevalia Pumpkin Spice Coffee

Gevalia Pumpkin Spice Coffee

Get 40% Off the Gevalia coffee of the month,  Pumpkin Spice, when you buy 2 boxes, plus get free shipping.

Expires on 09/30/2013.   Use  Gevalia coupon code SPCM2 at checkout


Pumpkin Spice Latte Recipe

Starbucks Pumpkin Spice Latte Copycat Recipe

Love the Starbucks Pumpkin Spice Latte?  Here is a copycat recipe you can make yourself. It is not the exact recipe Starbucks uses but it tastes pretty good.  Starbucks sells  Starbucks® Syrups in store and online  if you want to make it taste more like an authentic Starbucks Pumpkin Spice Latte:

Ingredients:

  • 3 tablespoons canned pumpkin (optional when Gevalia Pumpkin Spice coffee is used)
  • 2 tablespoons Starbucks Vanilla Syrup or Starbucks Sugar-Free Vanilla Syrup or other favorite vanilla-flavored syrup
  • 1/4 teaspoon pumpkin pie spice
  • 1 cup milk
  • Gevalia Pumpkin Spice coffee, brewed strong or 3 ounces espresso (1-2 shots)

Directions:

  1. In a small saucepan, stir pumpkin puree into milk.
  2. Add vanilla syrup and pumpkin pie spice.
  3. Heat gently, continuing to stirring occasionally just until steaming and foam appears.
  4. Pour pumpkin flavored milk into a tall mug and pour espresso over.
  5. Top with whip cream and a dash of pumpkin pie spice.
  6. Add a bit of vanilla flavored coffee cream to sweeten to taste

 

Gevalia coffee Tiramisu Recipe

August 28, 2013  //  Coffee Category: coupon, Gevalia, Gevalia coupons, recipe

Gevalia coffee Tiramisu Recipe

Gevalia coffee Tiramisu Recipe


Interested in coupons for Gevalia coffee tiramisu recipes? Get two boxes of Gevalia coffee + free shipping for $13.95 at Gevalia or Use this Gevalia BOGO offer to buy one coffee get one free and free shipping. This tiramisu recipe is especially good using the Gevalia Dark Royal, Gevalia Royal Vinter, or Gevalia Amaretto. The Amaretto is a lighter coffee, and the other two are darker roast coffees, so choose your coffee according.

Found some nice recipes using Gevalia coffee recently, this recipe is from mommatoldmeblog.com – thanks for sharing!

 

Ingredients:
  • 2 cups Gevalia Kaffee Brewed Coffee
  • 3 OZ Amaretto Liqueur
  • 3 Egg Yolks
  • 1 3/4 Cups of  Whipping Cream, Divided
  • 1/2 cup of  Sugar
  • 1 3/4 Mascarpone Cheese
  • 40 Ladyfinger Biscuits (or 14 individual Angel Food Cakes, sliced 2″ thin)
  • 2 TBS Unsweetened Cocoa Powder
  • 1/4 C Shaved Bittersweet Chocolate
Directions:
  1. Combine the Gevalia coffee and Amaretto liqueur in a shallow baking dish and set aside.
  2. Bring 2″ of water to a boil over large heat, in a small saucepan. In a heatproof bowl (that will fit over the saucepan), combine the egg yolks and 1/2 C of whipping cream. Place over the boiling water and whisk continuously until the mixture reaches 160F or coats the back of a spoon (5-6 MINS). Remove from heat and whisk for 3-4 minutes to cool. Set aside and allow to cool completely (10-15 MINS).
  3. In a mixer add the remaining whipping cream, prepared yolk mixture, and sugar; beat until soft peaks begin to form (3-5 MINS). Add the mascarpone and  mix well.
  4. Place 1 layer of ladyfingers in a 9″ x13″ pan (should fit approx. 6 rows of 3). Next, dip both sides of each ladyfinger quickly into the coffee mixture and place back into the pan. Spread half of the mascarpone mixture over the ladyfingers and sprinkle with half of the cocoa powder. Repeat with another layer.
  5. Cover tight with plastic wrap and refrigerate 6-12 hours. Serve with shaved chocolate sprinkled atop.

 

Find more Gevalia coffee coupons here and coffee recipes here

Tassimo Recipe Indulgent Granita Espresso Dessert

June 08, 2012  //  Coffee Category: recipe, Tassimo T-Discs

Tassimo Brewer Recipe Indulgent Granita

Tassimo Brewer Recipe Indulgent Granita Espresso Dessert

This recipe uses the Tassimo Brewer and Tassimo T-Discs to make the special ingredients for a specialty coffee dessert

A cool and easy treat for two.

Prep Time: 10 minutes, plus 2 hours to freeze

Serves: 2

Ingredients:

Directions:

  1. Prepare four Gevalia Espresso T DISCs.
  2. Pour into shallow freezerproof container.
  3. Add sugar; stir until completely dissolved.
  4.  Cool slightly. Cover.
  5. Freeze two hours or until firm.
  6.  Remove from freezer.
  7. Pull fork through espresso mixture several times to break up ice crystals; spoon evenly into two bowls.
  8. Serve with spoons.

Tassimo Recipe Dulce de Leche Shake

June 01, 2012  //  Coffee Category: recipe

Tassimo Recipe Dulce de Leche Shake

Tassimo Recipe Dulce de Leche Shake

This recipe uses a Tassimo Brewer and Tassimo T-Discs as a basis for a homemade specialty coffee drink

Prep Time: 5 minutes, plus time to cool

Serves: 2

Ingredients:

  • 1 Cup vanilla ice cream
  • 2 Tablespoons caramel-flavored syrup plus extra for drizzling

Directions:

  1. Prepare one Gevalia Decaffeinated Cappuccino in a mug or heatproof glass.
  2. Refrigerate until cooled.
  3. Pour into blender.
  4. Add vanilla ice cream and caramel-flavored topping; cover.
  5. Blend until smooth.
  6. Pour into two mugs or glasses.
  7. Drizzle with additional caramel topping, if desired.
  8. Serve immediately.

 

 

 

For more Tassimo recipes, visit TassimoDirect.com

White Chocolate Cappuccino Tassimo Recipe

January 13, 2011  //  Coffee Category: recipe, Tassimo T-Discs

White Chocolate Cappuccino Tassimo Recipe

This is a simple coffeehouse style drink to make with a Tassimo Brewbot espresso Brewer White Chocolate Cappuccino Tassimo Recipe

Add 1 pump of Starbucks White Mocha Syrup to an empty cappuccino cup or mug.

Brew one Gevalia Cappuccino in the same mug,  then stir between the Espresso T-Disc and milk creamer T-Disc to mix the White Mocha Syrup into the espresso.

The Tassimo Brewbot makes seven kinds of hot beverages to make coffeehouse style drinks. Get a Tassimo Brewbot, 2 Tassimo T-Discs of your choice for $99 shipped.  Click here for this Tassimo offer